Garvee 2+1 Flavors 2450W Commercial Soft Serve Ice Cream Maker, 110V, 9.2-10.5 Gal/H Soft Serve Ice Cream Machine with LED Display, Self-Cleaning, High Productivity Equipment for Restaurants & Snack Bar
| Brand | GARVEE |
| Model Number | BJH368C |
| Ice Cream Output | 35-40L/H (9.2-10.5 gallons per hour) |
| Hopper Capacity | 8L × 2 (2.11 gallons × 2) |
| Cylinder Capacity | 2.3L × 2 (0.61 gallons × 2) |
| Refrigerant | R410A |
| Material | 304 Stainless Steel |
| Voltage & Power | 115V & 2450W |
| Product Dimensions | 59.06" × 33.07" × 25.2" (L × W × H) |
| Item Weight | 328.49 Pounds |
| First Batch Time | 13-16 minutes |
| Subsequent Batch Time | 5 minutes or less |
| Number of Flavors | 2+1 (two single flavors + one mixed) |
| Package List | 1 × Standing Ice Cream Maker, 1 × Accessory Bag, 1 × Manual |
Garvee 2+1 Flavors 2450W Commercial Soft Serve Ice Cream Maker, 110V, 9.2-10.5 Gal/H Soft Serve Ice Cream Machine with LED Display, Self-Cleaning, High Productivity Equipment for Restaurants & Snack Bar







Take your dessert business to the next level with the GARVEE Commercial Soft Serve Ice Cream Machine. This professional-grade machine features innovative 2+1 flavor technology with two upgraded stainless steel hoppers and three dispensers, allowing you to serve pure flavors or delicious combinations with mix-ins like berries, chocolate chips, or nuts.
Built for commercial performance, this powerhouse produces 9.2-10.5 gallons (35-40 liters) of premium soft serve per hour from its two 2.11-gallon (8-liter) 304 stainless steel hoppers. The first batch is ready in just 13 minutes, with subsequent batches taking only 5 minutes or less—perfect for keeping up with high customer demand.
The advanced dual aeration system with aeration rod and built-in technology creates exceptionally smooth, creamy textures while maximizing ingredient utilization. Powered by a durable all-copper motor that offers longer lifespan, stronger load capacity, faster rotation speed, and lower power consumption than standard motors.